When you need to know how to use a vacuum sealer, the experts at Pac Food are the team to turn to.
We have 3 vacuum sealing machines available.
- VS 105 – An economical option for small to moderate home use.
- VS 603 – Ideal for small production process and medium to heavy duty domestic use.
- VS 820 – Our commercial vacuum sealer.
In this blog we include a video demonstration and a step-by-step guide of our machine the VS 603.
If you need specific help with our other two machines, please don’t hesitate to call us on 1800 823 200.
Using the VS 603: A Step-by-step Guide
Our vacuum sealing machines provide the opportunity to cut down on food waste, save money and time in the kitchen and buy food in bulk. Plus, they are so simple to use!
Step 1: Prepare your food correctly prior to sealing. This step will vary depending on what you want to store.
Some fruits can be sealed fresh, after being washed and thoroughly dried. While others require more work, such as berries and avocadoes which need to be flash frozen first so they’re not crushed during the sealing process.
View our blog about preparing fruit for vacuum sealing here, and our blog about vacuum sealing vegetables here.
Step 2: Once your food has been prepared correctly, place it into a Pac Food micro-channel bag.
(Don’t forget to leave a couple of inches of space between the food and where it will be sealed, so the food won’t be crushed when being sealed.)
Step 3:Put the open end of the bag in the vacuum sealing area.
Step 4:Press the start button.
Step 5:Apply a small amount of pressure on the handle of the machine until you see the suction begin.
Watch the vacuum sealing demonstration here.
How the Vacuum Sealer Pulse Function Works:
The pulse function allows you to manually vacuum some soft or delicate foods without crushing them.
- Press thepulse button to initiate the function.
- Put the end of the bag on the vacuum sealing area.
- Press and hold the start button. Repeat as needed to extract desired amount of air.
- To finish the process, simply press the seal button.
Vacuum Sealing Food with Pac Food
You can vacuum seal so many things!
- Meat, including seafood and poultry
- Dry foods
- Blanched vegetables, and
- Coffee
This is what one of our customers says about using Pac Food products for vacuum sealing:
“Highly recommended, have purchased vacuum sealer and repeat purchases of vacuum bags. Good quality products at good value and great after-sales service with problem solving.”
Hein D.
How To Use A Vacuum Sealer
Ready to start vacuum sealing and need more help? Reach out to us today on 1800 823 200, or send us a message online here.
Pac Food is committed to providing customers with the best products, best prices and best customer service. Perfect for domestic use – whether you love fishing, camping or buying meat in bulk – and even small food & beverage outlets such as cafes.
Take advantage of our easy and secure online ordering system. View our extensive range of bags, rolls and vacuum sealers here. Don’t forget to keep an eye on our specials section – updated regularly – or view our range of combo deals to suit every budget. Got a question? Contact us and we’ll be happy to help.
